carrot, flour, thyme, vegetable broth & lentils recipes
8 recipes
Page 1
Lentil Soup
food.com
Ingredients: flour, carrot, lentils, thyme, vegetable broth, celery, olive oil, tomato paste, onion, garlic, cayenne
Vegetarian Shepherd's Pies
eatingwell.com
Ingredients: flour, carrot, lentils, thyme, vegetable broth, buttermilk, butter, extra virgin olive oil, onion, sweet corn, potato
Vegetarian Shepherd s Pies
eatingwell.com
Ingredients: flour, carrot, lentils, thyme, vegetable broth, buttermilk, butter, extra virgin olive oil, onion, sweet corn, potato
Vegetarian Shepherd's Pie
budgetbytes.com
Ingredients: flour, carrot, lentils, thyme, vegetable broth, celery, peas, mashed potatoes, smoked paprika, olive oil, button mushroom, tomato paste, onion, garlic
Lentil Stew with Dumplings
kitchennostalgia.com
Ingredients: flour, carrot, lentils, thyme, vegetable broth, paprika, bay leaf, egg, celeriac, olive oil, tomato paste, chili powder, onion, garlic
Biscuit and Vegetable Pot Pie
brandnewvegan.com
Ingredients: flour, carrot, lentils, thyme, vegetable broth, worcestershire, biscuit dough, celery, red wine, button mushroom, tomato paste, sage, onion, potato, garlic, seasoned salt
Lentil and Potato Pot Pies with Rosemary Biscuits
lifecurrentsblog.com
Ingredients: flour, carrot, lentils, thyme, vegetable broth, buttermilk, butter, soy sauce, baking powder, rosemary, cornmeal, olive oil, tomato paste, onion, potato, garlic
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: flour, carrot, lentils, thyme, vegetable broth, worcestershire, milk, sour cream, butter, celery, extra virgin olive oil, rosemary, red wine, peas, button mushroom, leek, potato, canned tomato, garlic