carrot, flour, thyme, vegetable broth, sweet corn & rosemary recipes
5 recipes
Page 1
Vegan Pot Pies
deliciouseveryday.com
Ingredients: flour, rosemary, carrot, thyme, sweet corn, vegetable broth, almond milk, pie crust, cannellini beans, peas, jalapeno, olive oil, button mushroom, onion, garlic
Veggie-Packed Chickpea Pot Pie
saucyrecipes.com
Ingredients: flour, rosemary, carrot, thyme, sweet corn, vegetable broth, almond milk, pie crust, celery, nutritional yeast, broccoli, parsley, olive oil, button mushroom, onion, potato, garlic, canned chickpea
Veggie-Packed Chickpea Pot Pie Recipe by Tasty
tasty.co
Ingredients: flour, rosemary, carrot, thyme, sweet corn, vegetable broth, almond milk, pie crust, celery, nutritional yeast, broccoli, parsley, olive oil, button mushroom, onion, potato, garlic, canned chickpea
Very Fancy Vegan Shepherd's Pie
rabbitandwolves.com
Ingredients: flour, rosemary, carrot, thyme, sweet corn, vegetable broth, soy sauce, cauliflower, vegan butter, non-dairy milk, peas, olive oil, button mushroom, tomato paste, parsnip, agave nectar, onion, garlic
VEGETARIAN SHEPHERD'S PIE
simple-veganista.com
Ingredients: flour, rosemary, carrot, thyme, sweet corn, vegetable broth, almond milk, celery, tamari, kidney beans, olive oil, button mushroom, green beans, baby greens, onion, asparagus, potato, garlic