carrot, frying oil, parsley & thyme recipes

18 recipes

Page 1

Chicken Soup With Green Lentils

yummly.com

Ingredients: frying oil, carrot, parsley, thyme, chicken leg, lemon, bay leaf, onion, green lentils

SHAKER BEEF STEW Recipe

keyingredient.com

Ingredients: frying oil, carrot, parsley, thyme, beef stew meat, flour, marjoram, rutabaga, apple juice, onion

Short Ribs Braised in Red Wine

butteryourbiscuit.com

Ingredients: frying oil, carrot, parsley, thyme, beef broth, beef short ribs, rosemary, red wine, tomato paste, onion, garlic

Instant-Pot Chicken Vegetable Soup (Pressure Cooker)

bestrecipebox.com

Ingredients: frying oil, carrot, parsley, thyme, chicken broth, worcestershire, chicken breast, celery, zucchini, broccoli, bay leaf, onion, garlic

Vegan Corn Chowder

sidechef.com

Ingredients: frying oil, carrot, parsley, thyme, flour, celery, white wine, vegan butter, soy milk, onion, sweet corn, potato, garlic, vegetable broth

Beer Braised Venison Neck

foxvalleyfoodie.com

Ingredients: frying oil, carrot, parsley, thyme, beef stock, venison, flour, beer, celery, brown sugar, rosemary, bay leaf, tomato paste, onion, garlic

Lamb ragu

womensweeklyfood.com.au

Ingredients: frying oil, carrot, parsley, thyme, chicken stock, canned anchovy, boneless lamb, peppercorn, red wine, bay leaf, olive oil, tomato paste, cornstarch, onion, garlic

Catherine's Ballyknocken Daube of Wicklow Beef

rte.ie

Ingredients: frying oil, carrot, parsley, thyme, beef stew meat, bacon, flour, shallot, orange, red wine, bay leaf, black olives, sugar, canned tomato, garlic, cognac

Catherine Fulvio's Daube of Wicklow Beef

rte.ie

Ingredients: frying oil, carrot, parsley, thyme, beef stew meat, bacon, flour, shallot, orange, red wine, bay leaf, black olives, sugar, canned tomato, garlic, cognac

Beef Stew

sidechef.com

Ingredients: frying oil, carrot, parsley, thyme, bacon, beef roast, flour, balsamic vinegar, bouillon cube, red wine, bay leaf, button mushroom, tomato paste, onion, potato, garlic

Creamy Chicken Noodle Soup

therisingspoon.com

Ingredients: frying oil, carrot, parsley, thyme, whole chicken, chicken stock, parmesan, heavy cream, egg noodle, flour, butter, celery, lemon, bay leaf, turmeric root, onion, garlic

Osso Bucco

africanbites.com

Ingredients: frying oil, carrot, parsley, thyme, beef shank, beef broth, flour, butter, celery, lemon, rosemary, red wine, bay leaf, tomato paste, onion, canned tomato, garlic, italian seasoning

Skillet Turkey Pot Pie Pizza

seasonsandsuppers.ca

Ingredients: frying oil, carrot, parsley, thyme, chicken stock, chicken breast, flour, milk, mozzarella, butter, yeast, cornmeal, peas, button mushroom, onion, sweet corn, potato, sugar, nutmeg

Chicken and Dumplings

africanbites.com

Ingredients: frying oil, carrot, parsley, thyme, chicken broth, chicken breast, buttermilk, flour, butter, celery, baking powder, bay leaf, peas, onion, sugar, garlic, nutmeg, cayenne, baking soda

Lamb shank potjie with dombolo

taste.co.za

Ingredients: frying oil, carrot, parsley, thyme, lamb shank, beef stock, flour, butter, cake flour, yeast, paprika, coriander, red wine, tomato paste, sage, leek, star anise, onion, potato, sugar

Nut roast with gravy and mashed potatoes

kitchenstories.com

Ingredients: frying oil, carrot, parsley, thyme, ground beef, walnut, hazelnut, bread crumbs, flour, bread, soy sauce, flax, non-dairy milk, marjoram, red wine, bay leaf, mashed potatoes, clove, tomato paste, margarine, onion, mustard, vegetable broth

The Spicy Sea: How To Make Lobster Fra Diavolo

foodrepublic.com

Ingredients: frying oil, carrot, parsley, thyme, shrimp, clam, lobster, black cod, chicken stock, seafood stock, butter, cream, celery, fennel, rosemary, artichoke, vegetable oil, bay leaf, tomato paste, whisky, onion, sugar, jerusalem artichoke, garlic, tarragon, chili flake

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: frying oil, carrot, parsley, thyme, chicken stock, bacon, beef stock, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, honey, white wine vinegar, vegetable oil, bay leaf, juniper berry, egg, sherry, parsnip, onion, garlic, vegetable broth, nutmeg