carrot, garlic, celery, butter, leek & cheddar recipes

9 recipes

Page 1

Cheddar Beer Soup

soscuisine.com

Ingredients: butter, cheddar, celery, carrot, leek, garlic, chicken broth, worcestershire, flour, milk, beer, bay leaf, mustard powder

Tuna Bake Casserole

cuisinevault.com

Ingredients: butter, cheddar, celery, carrot, leek, garlic, worcestershire, canned tuna, flour, milk, egg, bell pepper, onion, potato

Creamy Broccoli Cheddar Soup

suebeehomemaker.com

Ingredients: butter, cheddar, celery, carrot, leek, garlic, chicken broth, flour, milk, half and half, garlic powder, broccoli, onion powder, onion, chili flake

Summer Vegetable Chowder

mountainmamacooks.com

Ingredients: butter, cheddar, celery, carrot, leek, garlic, milk, half and half, zucchini, bay leaf, parsley, corn, tomato, bell pepper, potato, vegetable broth

Vegetable soup with ricotta dumplings

deliciousmagazine.co.uk

Ingredients: butter, cheddar, celery, carrot, leek, garlic, ricotta, flour, olive oil, bell pepper, onion, canned tomato, sweet potato, tarragon, english mustard, vegetable broth, caraway

Simple Fish Pie (with cheesy mashed potatoes)

girlheartfood.com

Ingredients: butter, cheddar, celery, carrot, leek, garlic, salmon, cod, seafood stock, flour, milk, lemon, chive, peas, olive oil, thyme, potato, cayenne

Slow cook whole roast chicken and dumplings

goodhousekeeping.com

Ingredients: butter, cheddar, celery, carrot, leek, garlic, whole chicken, chicken stock, bacon, self-raising flour, yogurt, white wine, rosemary, bay leaf, parsley, olive oil, parsnip, english mustard

The Best Shepherd's Pie

foodnetwork.com

Ingredients: butter, cheddar, celery, carrot, leek, garlic, chicken broth, worcestershire, ground lamb, heavy cream, flour, cabbage, extra virgin olive oil, egg, peas, tomato paste, thyme, onion, potato

Minestrone with macaroni cheese

deliciousmagazine.co.uk

Ingredients: butter, cheddar, celery, carrot, leek, garlic, bread crumbs, parmesan, macaroni, cream, canned cannellini beans, zucchini, bay leaf, peas, parsley, olive oil, tomato paste, baby greens, thyme, potato, vegetable broth