carrot, garlic, green olives, thyme & parmesan recipes
4 recipes
Page 1
Stuffed Rolled Flank Steak (Matahambre)
yummly.com
Ingredients: parmesan, green olives, carrot, thyme, garlic, beef steak, beef broth, flour, milk, red wine, chard, bay leaf, pickled hot pepper, parsley, oregano, onion, corn oil
Pasta Puttanesca
tasteofhome.com
Ingredients: parmesan, green olives, carrot, thyme, garlic, canned anchovy, short-cut pasta, sun dried tomato, basil, olive oil, tomato paste, capers, oregano, fennel seed, sugar, canned tomato, chili flake
Fresh Ham with Tuscan Bread Stuffing
foodnetwork.com
Ingredients: parmesan, green olives, carrot, thyme, garlic, bone-in ham, pine nut, milk, bread, celery, lemon, basil, raisins, parsley, olive oil, sage, baby greens, onion
Roast of Veal with Pearl Barley Risotto
eatsmarter.com
Ingredients: parmesan, green olives, carrot, thyme, garlic, veal broth, veal steak, pine nut, pearl barley, white wine, shallot, vegetable oil, celeriac, parsley, olive oil, capers, leek, onion, vegetable broth