carrot, garlic, maple syrup, parmesan & sage recipes
1 recipes
Page 1
Eisbein with whisky-and-maple “cafe au lait” and barley, pea and asparagus risotto
taste.co.za
Ingredients: parmesan, maple syrup, carrot, sage, garlic, ham hock, butter, pearl barley, cream, celery, white wine, bay leaf, wholegrain mustard, parsley, whisky, thyme, onion