carrot, garlic, marjoram, parsley, basil & chard recipes
2 recipes
Page 1
Rare-breed pork with chickpeas in zimino and salsa verde
gourmettraveller.com.au
Ingredients: marjoram, basil, carrot, chard, parsley, garlic, canned anchovy, pork cutlets, red wine vinegar, dijon mustard, olive oil, chickpea, capers, tomato, thyme, onion, mint, chile pepper
Slow Cooker Lentil Spinach Soup
cdkitchen.com
Ingredients: marjoram, basil, carrot, chard, parsley, garlic, cumin, celery, tomato sauce, bouillon cube, bay leaf, white pepper, lentils, spinach, thyme, onion, potato, seasoned salt, vegetable broth, cayenne