carrot, garlic, parsley, tomato paste, nutmeg, bay leaf & extra virgin olive oil recipes
4 recipes
Page 1
Mediterranean Bean and Bacon Soup
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, bay leaf, parsley, tomato paste, garlic, nutmeg, chicken stock, pancetta, parmesan, bread, celery, white wine, canned cannellini beans, cavolo nero, onion
Two Sauce Weeknight Lasagna Bowls
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, bay leaf, parsley, tomato paste, garlic, nutmeg, ground beef, pancetta, beef stock, parmesan, flour, milk, spiral pasta, butter, red wine, allspice, onion
Spaghetti with Pork Bolognese
myrecipes.com
Ingredients: extra virgin olive oil, carrot, bay leaf, parsley, tomato paste, garlic, nutmeg, pancetta, ground pork, parmesan, spaghetti, milk, celery, white wine, cinnamon, tomato, onion, vegetable broth
Spinach Lasagna With Mushroom Ragu
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, bay leaf, parsley, tomato paste, garlic, nutmeg, parmesan, ricotta, lasagna, asiago, mozzarella, celery, portobello mushroom, shiitake mushroom, egg, tomato, spinach, porcini, onion