carrot, garlic, tomato paste, parsnip, red wine & nutmeg recipes
3 recipes
Page 1
Five-Spice Dutch Oven Short Ribs with Root Vegetable Purée
plattertalk.com
Ingredients: red wine, carrot, tomato paste, parsnip, garlic, nutmeg, beef broth, beef short ribs, flour, milk, butter, vegetable oil, bay leaf, cilantro, onion, chinese five spice
Asian Spiced Short Ribs and Veg Puree
tasty.recipes
Ingredients: red wine, carrot, tomato paste, parsnip, garlic, nutmeg, beef broth, beef short ribs, flour, milk, butter, bay leaf, cilantro, avocado oil, onion, chinese five spice
Oxtail with Vegetables and Mashed Potatoes
eatsmarter.com
Ingredients: red wine, carrot, tomato paste, parsnip, garlic, nutmeg, worcestershire, beef broth, oxtail, milk, butter, pastry flour, celery, paprika, kohlrabi, bay leaf, juniper berry, parsley, mustard powder, thyme, onion, potato, canola oil, cayenne