carrot, garlic, tomato paste, worcestershire, cheddar & red wine recipes
9 recipes
Page 1
Easy cottage pie
deliciousmagazine.co.uk
Ingredients: worcestershire, cheddar, red wine, carrot, tomato paste, garlic, ground beef, basil, mashed potatoes, onion, sugar, canned tomato
Sweet Potato Cottage Pie
tamingtwins.com
Ingredients: worcestershire, cheddar, red wine, carrot, tomato paste, garlic, ground beef, beef stock, flour, celery, thyme, onion, potato, sweet potato
Rich cottage pies with cheesy mash
olivemagazine.com
Ingredients: worcestershire, cheddar, red wine, carrot, tomato paste, garlic, ground beef, beef stock, flour, butter, cream, celery, dijon mustard, onion, potato
Cottage Pie
food.com
Ingredients: worcestershire, cheddar, red wine, carrot, tomato paste, garlic, ground beef, beef stock, parmesan, milk, celery, hot sauce, olive oil, onion, potato
Turkey Pie with Hash Browns
cuisineathome.com
Ingredients: worcestershire, cheddar, red wine, carrot, tomato paste, garlic, chicken broth, ground turkey, flour, butter, celery, dijon mustard, peas, hash browns, thyme, onion, canned tomato, canola oil
Short Ribs with White Cheddar Mashed Potatoes
bsugarmama.com
Ingredients: worcestershire, cheddar, red wine, carrot, tomato paste, garlic, chicken broth, beef short ribs, flour, half and half, butter, liquid smoke, bouillon cube, bay leaf, olive oil, onion, potato, chili flake
Cottage Pie!
recipeland.com
Ingredients: worcestershire, cheddar, red wine, carrot, tomato paste, garlic, ground beef, beef stock, self-raising flour, milk, butter, celery, vegetable oil, bay leaf, thyme, onion, potato, sugar
Individual Cottage Pie with Cheddar and Thyme Mash
sprinklesandsprouts.com
Ingredients: worcestershire, cheddar, red wine, carrot, tomato paste, garlic, ground beef, beef stock, flour, milk, butter, bay leaf, peas, olive oil, lentils, thyme, onion, potato, tarragon
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: worcestershire, cheddar, red wine, carrot, tomato paste, garlic, flour, milk, butter, soy sauce, currant jelly, celery, bay leaf, peas, olive oil, parsnip, thyme, onion, potato, chestnut mushroom, vegetable broth, green lentils