carrot, ginger root, chile pepper, vegetable broth, lime & tofu recipes
5 recipes
Page 1
Vegetable Curry Soup
eatsmarter.com
Ingredients: ginger root, carrot, tofu, chile pepper, lime, vegetable broth, soy sauce, cumin, sesame seed, brown sugar, kohlrabi, curry, leek, cilantro, bell pepper, coconut cream, turmeric, garlic
Lemongrass and Coconut Noodle Soup
bigoven.com
Ingredients: ginger root, carrot, tofu, chile pepper, lime, vegetable broth, soy sauce, cumin, red onion, sesame seed, lemongrass, coriander, button mushroom, cilantro, bell pepper, coconut milk, garlic, scallion, rice noodles
Vegan Pho – Vietnamese Noodle Soup
nutritionstudies.org
Ingredients: ginger root, carrot, tofu, chile pepper, lime, vegetable broth, soy sauce, hoisin sauce, bean sprouts, red onion, coriander, button mushroom, radish, clove, cinnamon, fennel seed, cilantro, onion, mint, green cardamom, scallion, rice noodles
Vegan Pho – Vietnamese Noodle Soup
nutritionstudies.org
Ingredients: ginger root, carrot, tofu, chile pepper, lime, vegetable broth, soy sauce, hoisin sauce, bean sprouts, red onion, coriander, button mushroom, radish, clove, cinnamon, fennel seed, cilantro, onion, mint, green cardamom, scallion, rice noodles
Sayur lodeh (Malay vegetable curry)
healthyfood.com
Ingredients: ginger root, carrot, tofu, chile pepper, lime, vegetable broth, cashew, yeast extract spread, shallot, red cabbage, lemongrass, kaffir lime leaves, brown rice, dried chilies, broccoli, curry, button mushroom, green beans, cilantro, coconut milk, turmeric, garlic, scallion, canola oil