carrot, ground beef, bay leaf, extra virgin olive oil & fish sauce recipes
2 recipes
Page 1
Pressure Cooker Spaghetti Squash and Meat Sauce
thisoldgal.com
Ingredients: ground beef, fish sauce, extra virgin olive oil, carrot, bay leaf, worcestershire, beef broth, parmesan, dried parsley flakes, celery, tomato sauce, spaghetti squash, basil, red wine, button mushroom, tomato paste, oregano, onion, canned tomato, garlic
Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe
iamafoodblog.com
Ingredients: ground beef, fish sauce, extra virgin olive oil, carrot, bay leaf, ground chicken, chicken stock, pancetta, ground lamb, gelatin, ground pork, parmesan, heavy cream, milk, butter, celery, red wine, parsley, sage, tomato, onion, garlic