carrot, ground beef, bay leaf, parmesan & red wine vinegar recipes
2 recipes
Page 1
Tom Kerridge’s spaghetti Bolognese
bbc.co.uk
Ingredients: ground beef, parmesan, red wine vinegar, carrot, bay leaf, bacon, beef stock, spaghetti, celery, vegetable oil, demerara sugar, button mushroom, oregano, onion, canned tomato, garlic
Grandma’s Soup ( SERVES 6 )
eatwell.co.nz
Ingredients: ground beef, parmesan, red wine vinegar, carrot, bay leaf, worcestershire, beef stock, celery, marjoram, red wine, parsley, jalapeno, corn, spinach, onion, canned tomato, sweet potato, garlic