carrot, ground beef, canned tomato, red wine, butter & bolognese sauce recipes

1 recipes

Page 1

Lamb Kabobs

thejewishkitchen.com

Ingredients: ground beef, bolognese sauce, butter, red wine, carrot, canned tomato, ground pork, boneless lamb, parmesan, béchamel sauce, flour, lasagna, milk, celery, white pepper, olive oil, vinegar, oregano, onion, sugar, garlic, canola oil, nutmeg, italian seasoning