carrot, ground beef, garlic, extra virgin olive oil, red wine & red onion recipes
2 recipes
Page 1
Versatile meat ragù
jamieoliver.com
Ingredients: ground beef, red onion, extra virgin olive oil, red wine, carrot, garlic, bacon, ground pork, celery, rosemary, bay leaf, butternut squash, tomato
PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!
philosokitchen.com
Ingredients: ground beef, red onion, extra virgin olive oil, red wine, carrot, garlic, flour, milk, kefalotyri, butter, ziti, bay leaf, white pepper, egg, clove, tomato paste, cinnamon, thyme, nutmeg