carrot, jalapeno, cilantro, curry leaves & fenugreek seed recipes
8 recipes
Page 1
Masala Idli Dumplings Recipe
timesofindia.com
Ingredients: fenugreek seed, carrot, jalapeno, cilantro, curry leaves, cumin, idli batter, vegetable oil, chaat masala, coconut
SPROUTED METHI SEEDS SALAD / FENUGREEK SEEDS SALAD / MENTHE KOSAMBARI
smithakalluraya.com
Ingredients: fenugreek seed, carrot, jalapeno, cilantro, curry leaves, lemon, cucumber, vegetable oil, mustard seed, urad dal, coconut, mango, pomegranate, asafoetida
Indian Tamarind, Carrot and Coconut Soup
foodandspice.com
Ingredients: fenugreek seed, carrot, jalapeno, cilantro, curry leaves, ghee, brown mustard, sun dried tomato, sambar powder, rice flour, curry, green beans, lentils, tamarind paste, onion, coconut milk, sugar, vegetable broth
TIFFIN SAMBHAR
nithyas-kitchen.com
Ingredients: fenugreek seed, carrot, jalapeno, cilantro, curry leaves, moong dal, cumin, chana dal, tamarind, coriander, tomato, pigeon peas, chile pepper, potato, turmeric, mustard, jaggery, asafoetida
Tiffin sambar with moong dal recipe
rakskitchen.net
Ingredients: fenugreek seed, carrot, jalapeno, cilantro, curry leaves, moong dal, cumin, chana dal, eggplant, coriander, tamarind extract, vegetable oil, tomato, onion, chile pepper, potato, turmeric, mustard, jaggery, asafoetida
Tiffin Sambar Recipe | Hotel Style Tiffin Sambar
asmallbite.com
Ingredients: fenugreek seed, carrot, jalapeno, cilantro, curry leaves, moong dal, cumin, chana dal, tamarind, coriander, vegetable oil, tomato, mustard seed, urad dal, onion, chile pepper, potato, sugar, turmeric, asafoetida
Madras-Style Red Lentil Soup
foodandspice.com
Ingredients: fenugreek seed, carrot, jalapeno, cilantro, curry leaves, ghee, cumin, brown mustard, red lentils, ginger root, kale, coriander, rice flour, tomato, leek, saffron, onion, sugar, turmeric, garlic, lime, cayenne, asafoetida
Instant Sambar with Vegetables
cookshideout.com
Ingredients: fenugreek seed, carrot, jalapeno, cilantro, curry leaves, cumin, chana dal, coriander, vegetable oil, clove, tomato, mustard seed, bell pepper, tamarind paste, urad dal, onion, coconut, pigeon peas, green cardamom, chile pepper, turmeric, jaggery, white rice, asafoetida