carrot, juniper berry, cabbage & celeriac recipes

7 recipes

Page 1

Chicken and Potato Salad

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Ingredients: cabbage, carrot, juniper berry, celeriac, chicken breast, lemon, peppercorn, white wine, bay leaf, apple cider vinegar, new potato, scallion, canola oil

Oxtail Soup with Barley

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Ingredients: cabbage, carrot, juniper berry, celeriac, oxtail, pearl barley, peppercorn, kohlrabi, bay leaf, clove, leek, sherry, onion, potato

Borscht with Sour Cream and Chives

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Ingredients: cabbage, carrot, juniper berry, celeriac, soup bones, beef stew meat, heavy cream, butter, celery, peppercorn, chive, bay leaf, beetroot, vinegar, onion, sugar, garlic

Beef and Beet Soup

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Ingredients: cabbage, carrot, juniper berry, celeriac, soup bones, beef stew meat, heavy cream, butter, peppercorn, red wine vinegar, bay leaf, parsley, tomato paste, beetroot, onion, potato, sugar

Borscht with Sour Cream

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Ingredients: cabbage, carrot, juniper berry, celeriac, heavy cream, butter, celery, peppercorn, chive, bay leaf, parsley, button mushroom, beetroot, leek, vinegar, onion, sugar, garlic

Braised Venison with Wine Sauce and Savoy Cabbage

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Ingredients: cabbage, carrot, juniper berry, celeriac, beef broth, venison, ghee, heavy cream, butter, pastry flour, currant jelly, red wine, bay leaf, allspice, clove, tomato paste, tomato, vegetable broth, nutmeg

Stuffed Veal with Cabbage Roulades

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Ingredients: cabbage, carrot, juniper berry, celeriac, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, butter, pastry flour, horseradish, celery, white wine, shallot, rosemary, bay leaf, egg, parsley, clove, leek, thyme, garlic