carrot, leek, bay leaf, red wine & celeriac recipes
13 recipes
Page 1
Poached Eggs with Vegetables and Red Wine Sauce
eatsmarter.com
Ingredients: red wine, carrot, bay leaf, celeriac, leek, bread, basil, egg, olive oil, clove, vinegar, garlic, vegetable broth
Classic Roast Beef with Gravy
eatsmarter.com
Ingredients: red wine, carrot, bay leaf, celeriac, leek, roast beef, beef broth, butter, peppercorn, vegetable oil, juniper berry, clove, tomato paste, onion
Roast Beef
eatsmarter.com
Ingredients: red wine, carrot, bay leaf, celeriac, leek, roast beef, beef broth, butter, peppercorn, vegetable oil, juniper berry, clove, tomato paste, onion
Quick Oxtail Soup
eatsmarter.com
Ingredients: red wine, carrot, bay leaf, celeriac, leek, oxtail, heavy cream, madeira wine, paprika, vegetable oil, tomato paste, cornstarch, thyme, onion, cayenne
Beef Goulash Soup
recipeland.com
Ingredients: red wine, carrot, bay leaf, celeriac, leek, beef stew meat, butter, paprika, marjoram, pimiento, bell pepper, chili powder, onion, potato, garlic, cayenne
Shin, Fennel, and Port Stew
eatsmarter.com
Ingredients: red wine, carrot, bay leaf, celeriac, leek, chicken stock, lamb shank, lemon, fennel, ginger root, vegetable oil, tomato paste, cornstarch, port wine, thyme, confectioners’ sugar, onion, garlic
Braised Veal Breast with Stuffing
eatsmarter.com
Ingredients: red wine, carrot, bay leaf, celeriac, leek, chicken broth, beef sausage, veal roast, heavy cream, milk, bread, butter, lemon, ginger root, egg, parsley, tomato paste, confectioners’ sugar, onion, garlic, nutmeg
Polish-style Stuffed Veal
eatsmarter.com
Ingredients: red wine, carrot, bay leaf, celeriac, leek, ground sausage, chicken stock, veal roast, milk, bread, butter, cream, lemon, ginger root, egg, parsley, tomato paste, confectioners’ sugar, onion, garlic, nutmeg
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: red wine, carrot, bay leaf, celeriac, leek, venison, bread crumbs, butter, cream, currant jelly, celery, peppercorn, shallot, red wine vinegar, rosemary, dijon mustard, olive oil, tomato paste, parsnip, thyme, turnip
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: red wine, carrot, bay leaf, celeriac, leek, chicken stock, venison, milk, butter, pastry flour, peppercorn, rosemary, vegetable oil, juniper berry, egg, button mushroom, tomato paste, sage, thyme, onion, potato, garlic
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: red wine, carrot, bay leaf, celeriac, leek, chicken stock, chicken bones, salmon, heavy cream, butter, celery, peppercorn, balsamic vinegar, shallot, ginger root, white pepper, parsley, olive oil, tomato, onion, potato, garlic
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: red wine, carrot, bay leaf, celeriac, leek, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, vegetable oil, parsley, tomato paste, lentils, thyme, onion, potato, garlic, vegetable broth, cayenne
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: red wine, carrot, bay leaf, celeriac, leek, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, juniper berry, lingonberry, egg, parsley, cornstarch, onion, potato, garlic, vegetable broth, nutmeg