carrot, leek, bay leaf, red wine & ghee recipes
5 recipes
Page 1
Cabernet Braised Short Ribs With Parsnip-turnip Puree
yummly.com
Ingredients: ghee, red wine, carrot, bay leaf, leek, beef short ribs, bone broth, celery, extra virgin olive oil, rosemary, parsley, tomato paste, parsnip, thyme, turnip, garlic
Roast Pork with Sweet Potato Puree and Brussels Sprouts
eatsmarter.com
Ingredients: ghee, red wine, carrot, bay leaf, leek, pork shoulder, beef broth, milk, butter, celery, lemon, peppercorn, clove, onion, brussels sprout, sweet potato, garlic
Sauerbraten with Spaetzle
eatsmarter.com
Ingredients: ghee, red wine, carrot, bay leaf, leek, beef stew meat, beef broth, bread, pastry flour, celery, peppercorn, juniper berry, egg, dark chocolate, clove, tomato paste, cornstarch, vinegar, parsnip, onion, sugar
Sauerbraten with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: ghee, red wine, carrot, bay leaf, leek, beef stew meat, lard, beef broth, pastry flour, celery, peppercorn, red cabbage, apple, juniper berry, egg, clove, cornstarch, vinegar, parsnip, onion, potato, sugar
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: ghee, red wine, carrot, bay leaf, leek, chicken stock, pancetta, wild boar, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, onion, potato, garlic, vegetable broth, nutmeg