carrot, leek, bay leaf, red wine & heavy cream recipes
5 recipes
Page 1
Quick Oxtail Soup
eatsmarter.com
Ingredients: heavy cream, red wine, carrot, bay leaf, leek, oxtail, madeira wine, paprika, vegetable oil, celeriac, tomato paste, cornstarch, thyme, onion, cayenne
Georgia’s peppered and braised shoulder of lamb with flageolet beans
deliciousmagazine.co.uk
Ingredients: heavy cream, red wine, carrot, bay leaf, leek, lamb shoulder, celery, peppercorn, rosemary, vegetable oil, flageolets, parsley, tomato paste, black olives, onion, canned tomato, garlic
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: heavy cream, red wine, carrot, bay leaf, leek, milk, butter, celery, parsley, olive oil, button mushroom, tomato paste, cornstarch, fennel seed, lentils, thyme, sweet potato, garlic, vegetable broth
Braised Veal Breast with Stuffing
eatsmarter.com
Ingredients: heavy cream, red wine, carrot, bay leaf, leek, chicken broth, beef sausage, veal roast, milk, bread, butter, lemon, ginger root, egg, celeriac, parsley, tomato paste, confectioners’ sugar, onion, garlic, nutmeg
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: heavy cream, red wine, carrot, bay leaf, leek, chicken stock, chicken bones, salmon, butter, celery, peppercorn, balsamic vinegar, shallot, ginger root, white pepper, celeriac, parsley, olive oil, tomato, onion, potato, garlic