Ingredients: portobello mushroom, carrot, leek, lentils, garlic, worcestershire, celery, cauliflower, zucchini, red wine, chili sauce, tomato paste, chickpea, black beans, tomato, bell pepper, parsnip, onion, yam
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: portobello mushroom, carrot, leek, lentils, garlic, deli ham, chicken stock, beef short ribs, flour, celery, extra virgin olive oil, red wine vinegar, red wine, vegetable oil, bay leaf, dijon mustard, parsley, tomato, thyme, onion, green lentils