carrot, leek, thyme, parsnip & dijon mustard recipes
4 recipes
Page 1
Roasted Maple-Mustard Salmon & Root Vegetables
fashionablefoods.com
Ingredients: carrot, dijon mustard, leek, parsnip, thyme, salmon, lemon, maple syrup, extra virgin olive oil, rosemary, sage, brussels sprout, sweet potato, garlic
Chicken Pot Pie
mygourmetconnection.com
Ingredients: carrot, dijon mustard, leek, parsnip, thyme, chicken broth, worcestershire, chicken breast, flour, milk, puff pastry, butter, white wine, egg, peas, parsley, garlic
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: carrot, dijon mustard, leek, parsnip, thyme, venison, bread crumbs, butter, cream, currant jelly, celery, peppercorn, shallot, red wine vinegar, rosemary, red wine, bay leaf, celeriac, olive oil, tomato paste, turnip
Beer-Braised Chicken with Coconut Curry Wild Rice
breadboozebacon.com
Ingredients: carrot, dijon mustard, leek, parsnip, thyme, chicken stock, bacon, boneless skinless chicken thighs, flour, beer, coconut oil, brown sugar, ginger root, curry, wild rice, cilantro, coconut cream, onion, coconut milk, garlic, cayenne