carrot, leek, white wine, saffron & fennel recipes
4 recipes
Page 1
Steamed Redfish with Vegetables and Saffron Butter
eatsmarter.com
Ingredients: white wine, fennel, carrot, leek, saffron, red snapper, butter, celery, shallot, zucchini, rosemary, parsley, thyme, vegetable broth
Fish Stew
eatsmarter.com
Ingredients: white wine, fennel, carrot, leek, saffron, clam, fish fillets, red snapper, fish stock, celery, lemon, rosemary, olive oil, tomato, thyme, garlic, vegetable broth
Vegan Saffron Risotto
foodnetwork.com
Ingredients: white wine, fennel, carrot, leek, saffron, soy sauce, celery, peppercorn, orange, nutritional yeast, extra virgin olive oil, bay leaf, parsley, tomato paste, tomato, thyme, risotto rice, garlic, cayenne
Bouillabaisse
greatchefs.com
Ingredients: white wine, fennel, carrot, leek, saffron, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, butter, celery, shallot, brandy, parsley, olive oil, tomato paste, tomato, bell pepper, onion, garlic, scallion