carrot, lemon, extra virgin olive oil, olive oil, celery & clam recipes
2 recipes
Page 1
Braised Lamb Shoulder with Clams, Pickled Chiles, and Mint
yummly.com
Ingredients: clam, celery, lemon, extra virgin olive oil, carrot, olive oil, lamb shoulder, beef stock, white wine, red onion, fennel, bay leaf, thyme, pickle, mint, garlic
Braised Lamb Shoulder with Clams, Pickled Chiles, and Mint
yummly.co.uk
Ingredients: clam, celery, lemon, extra virgin olive oil, carrot, olive oil, lamb shoulder, beef stock, white wine, red onion, fennel, bay leaf, thyme, pickle, mint, garlic