carrot, lemon, nutmeg, ginger root & bay leaf recipes
5 recipes
Page 1
Vegan Potato Soup
hurrythefoodup.com
Ingredients: lemon, ginger root, carrot, bay leaf, nutmeg, croutons, celeriac, parsley, olive oil, sunflower seeds, leek, chile pepper, potato, coconut milk, garlic, vegetable broth
Braised Veal Breast with Stuffing
eatsmarter.com
Ingredients: lemon, ginger root, carrot, bay leaf, nutmeg, chicken broth, beef sausage, veal roast, heavy cream, milk, bread, butter, red wine, egg, celeriac, parsley, tomato paste, leek, confectioners’ sugar, onion, garlic
Polish-style Stuffed Veal
eatsmarter.com
Ingredients: lemon, ginger root, carrot, bay leaf, nutmeg, ground sausage, chicken stock, veal roast, milk, bread, butter, cream, red wine, egg, celeriac, parsley, tomato paste, leek, confectioners’ sugar, onion, garlic
All-Day Roast Pork, Spicy Apple Chutney, Mashed Citrus Sweet Potatoes, Sauteed Chard
foodnetwork.com
Ingredients: lemon, ginger root, carrot, bay leaf, nutmeg, pork shoulder, chicken stock, celery, white wine, maple syrup, orange, fresno chile, brown sugar, apple, extra virgin olive oil, chard, fennel seed, apple cider vinegar, thyme, onion, sweet potato, garlic
Fish Dumplings with Potatoes and Vegetables
eatsmarter.com
Ingredients: lemon, ginger root, carrot, bay leaf, nutmeg, perch, bread crumbs, heavy cream, milk, bread, butter, cracked pepper, white wine, vegetable oil, egg, allspice, parsley, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, scallion, vegetable broth