carrot, lemon, olive oil, tomato, bay leaf & nutmeg recipes
4 recipes
Page 1
The Secret to Authentic Italian Bolognese Sauce Recipe
ohsweetbasil.com
Ingredients: lemon, carrot, bay leaf, olive oil, tomato, nutmeg, ground beef, sweet italian sausage, parmesan, heavy cream, milk, butter, celery, tomato sauce, white wine, red onion, fire-roasted tomato, garlic
The Secret to Authentic Italian Bolognese Sauce Recipe
ohsweetbasil.com
Ingredients: lemon, carrot, bay leaf, olive oil, tomato, nutmeg, ground beef, sweet italian sausage, parmesan, heavy cream, milk, butter, celery, tomato sauce, white wine, red onion, fire-roasted tomato, garlic
12-hour rabbit bolognese
jamieoliver.com
Ingredients: lemon, carrot, bay leaf, olive oil, tomato, nutmeg, bacon, rabbit, parmesan, short-cut pasta, beer, celery, red onion, extra virgin olive oil, rosemary, tomato paste, leek, porcini, thyme, garlic
Lebanese Chickpea Soup
gourmandelle.com
Ingredients: lemon, carrot, bay leaf, olive oil, tomato, nutmeg, peppercorn, paprika, nutritional yeast, coriander, ginger powder, parsley, clove, tomato paste, chickpea, cinnamon, onion, green cardamom, potato, garlic, vegetable broth, chili flake