carrot, lemon, olive oil, tomato, bay leaf & oregano recipes
5 recipes
Page 1
Vegetable and seafood broth
eatwell.co.nz
Ingredients: lemon, carrot, bay leaf, olive oil, tomato, oregano, fish fillets, prawns, white wine, hot sauce, parsley, cilantro, bell pepper, onion, garlic, vegetable broth
Nunna's Rabbit Stew (Stuffat tal-fenek)
amaltesemouthful.com
Ingredients: lemon, carrot, bay leaf, olive oil, tomato, oregano, worcestershire, rabbit, celery, red wine, peas, allspice, tomato paste, onion, mint, potato, garlic
Quick and Thick Vegetable Soup
tastycraze.com
Ingredients: lemon, carrot, bay leaf, olive oil, tomato, oregano, butter, vermicelli, celery, peppercorn, zucchini, basil, bouillon cube, peas, leek, onion, potato, garlic
Sopa Azteca
recipeland.com
Ingredients: lemon, carrot, bay leaf, olive oil, tomato, oregano, chicken stock, monterey jack, celery, corn tortillas, zucchini, basil, vegetable oil, bell pepper, spinach, avocado, onion, potato, garlic
Mexican chicken soup with charred baby corn
simply-delicious-food.com
Ingredients: lemon, carrot, bay leaf, olive oil, tomato, oregano, chicken stock, cooked chicken, cumin, red onion, smoked paprika, parsley, jalapeno, button mushroom, coriander powder, bell pepper, avocado, sugar, garlic, scallion, baby corn, chili flake