carrot, lemon, olive oil, tomato, bay leaf & saffron recipes

8 recipes

Page 1

Fish Stew

eatsmarter.com

Ingredients: lemon, carrot, bay leaf, olive oil, tomato, saffron, fish fillets, fish stock, leek, onion, dry vermouth

Vegetarian Paella

awesomecuisine.com

Ingredients: lemon, carrot, bay leaf, olive oil, tomato, saffron, paprika, zucchini, textured vegetable protein, artichoke, peas, parsley, bell pepper, cooked rice, garlic, vegetable broth

Osso buco Milanese

womensweeklyfood.com.au

Ingredients: lemon, carrot, bay leaf, olive oil, tomato, saffron, chicken stock, veal steak, parmesan, flour, butter, celery, peppercorn, white wine, parsley, tomato paste, thyme, onion, risotto rice, garlic

Chorizo and chickpea soup

womensweeklyfood.com.au

Ingredients: lemon, carrot, bay leaf, olive oil, tomato, saffron, chicken stock, chorizo, flour, beer, cumin, celery, paprika, chard, vegetable oil, mustard powder, onion, garlic, canned chickpea, cayenne

Mixed Shellfish Soup

eatsmarter.com

Ingredients: lemon, carrot, bay leaf, olive oil, tomato, saffron, clam, prawns, squid, mussel, hake, sea bass, monkfish, fish stock, flour, white wine, rosemary, tomato paste, onion, garlic, cayenne

Florida Lobster Cassoulet with Saffron Rouille

greatchefs.com

Ingredients: lemon, carrot, bay leaf, olive oil, tomato, saffron, lobster tail, lobster stock, bread, celery, white wine, dijon mustard, white pepper, egg, parsley, white beans, tomato paste, thyme, onion, garlic, cayenne

Moroccan Vegetable Tagine

dorastable.com

Ingredients: lemon, carrot, bay leaf, olive oil, tomato, saffron, almond, greek yogurt, cumin, cauliflower, red onion, orange, harissa, zucchini, green olives, fennel, broccoli, chickpea, corn, fennel seed, green beans, cilantro, thyme, mint, potato, garlic, vegetable broth, chili flake

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: lemon, carrot, bay leaf, olive oil, tomato, saffron, chicken stock, lamb shank, couscous, yogurt, cumin, red onion, preserved lemon, orange, harissa, fennel, extra virgin olive oil, coriander, ginger powder, fresh mint, quince, smoked paprika, parsley, cinnamon, black olives, green cardamom, chile pepper, turmeric, garlic, cayenne