carrot, lemon, pastry flour & garlic recipes

32 recipes

Page 1

White Fish Fillets with Arugula, Carrot and Fried Garlic

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Ingredients: pastry flour, lemon, carrot, garlic, whitefish, pesto, butter, vegetable oil, arugula

Braised Lamb with Artichokes

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Ingredients: pastry flour, lemon, carrot, garlic, lamb stock, leg of lamb, butter, artichoke, egg, parsley, olive oil, onion

Vegetable Curry

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Ingredients: pastry flour, lemon, carrot, garlic, yogurt, ginger root, vegetable oil, peas, parsley, curry, potato, turmeric

Stewed Lamb Shank

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Ingredients: pastry flour, lemon, carrot, garlic, lamb stock, lamb shank, celery, shallot, basil, parsley, olive oil, tomato

Lamb Shank with Vegetables

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Ingredients: pastry flour, lemon, carrot, garlic, lamb stock, lamb shank, celery, rosemary, parsley, olive oil, rosé wine, onion, canned tomato

Rabbit Ravioli

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Ingredients: pastry flour, lemon, carrot, garlic, rabbit, butter, rosemary, red wine, egg, parsley, olive oil, tomato paste, onion

Veal Shank with Carrots

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Ingredients: pastry flour, lemon, carrot, garlic, beef broth, veal shank, celery, white wine, bay leaf, parsley, olive oil, tomato, thyme

Lasagna with Fontina Cheese

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Ingredients: pastry flour, lemon, carrot, garlic, lasagna, milk, fontina, butter, olive oil, chili powder, onion, sugar, canned tomato

Fried Fish Fillet with Herbed Vegetables

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Ingredients: pastry flour, lemon, carrot, garlic, fish fillets, butter, dill, paprika, broccoli, parsley, olive oil, mustard, scallion

Pike with Vegetable-Fish Filling

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Ingredients: pastry flour, lemon, carrot, garlic, pike, perch, fish stock, butter, celery, parsley, sage, leek, saffron

Deep Fried Parsnip and Carrot Cakes with Yogurt Sauce

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Ingredients: pastry flour, lemon, carrot, garlic, bread crumbs, heavy cream, yogurt, beer, shallot, vegetable oil, egg, parsley, olive oil, parsnip

Pancake Parcels with Shrimp Filling

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Ingredients: pastry flour, lemon, carrot, garlic, shrimp, ghee, milk, butter, creme fraiche, cream cheese, celery, shallot, chive, egg

Tomato-leek Rice with Cod Fillets

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Ingredients: pastry flour, lemon, carrot, garlic, bacon, cod, butter, shallot, bay leaf, parsley, olive oil, tomato paste, leek, canned tomato, white rice

Crisp savory filo sachets

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Ingredients: pastry flour, lemon, carrot, garlic, ground beef, butter, phyllo, paprika, vegetable oil, egg, parsley, cilantro, onion, mint, nutmeg

Vegetable Soup with Dumplings

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Ingredients: pastry flour, lemon, carrot, garlic, bacon, sausage, gouda, butter, crackers, cabbage, basil, egg, onion, vegetable broth, nutmeg

Stuffed Endive

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Ingredients: pastry flour, lemon, carrot, garlic, taleggio, butter, celery, rosemary, bay leaf, juniper berry, belgian endive, olive oil, button mushroom, confectioners’ sugar, sugar

Seafood Stew

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Ingredients: pastry flour, lemon, carrot, garlic, prawns, mussel, monkfish, white wine, parsley, olive oil, saffron, chili powder, onion, sugar, canned tomato

Red Curry with Vegetables

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Ingredients: pastry flour, lemon, carrot, garlic, yogurt, cauliflower, ginger root, broccoli, vegetable oil, thai basil, curry, borlotti beans, onion, chile pepper, turmeric, vegetable broth

Vegetable Cake

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Ingredients: pastry flour, lemon, carrot, garlic, bacon, parmesan, heavy cream, butter, white wine, vegetable oil, egg, bell pepper, parsnip, onion, potato, vegetable broth

Bulgur Patties with Mushroom-Vegetable Sauce

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Ingredients: pastry flour, lemon, carrot, garlic, heavy cream, yogurt, wheat berries, cumin, black fungus, vegetable oil, egg, parsley, leek, onion, brussels sprout, vegetable broth, nutmeg