carrot, lemon, pastry flour & parsley recipes

49 recipes

Page 1

Homemade Tortillas with Smoked Salmon and Veggies

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Ingredients: pastry flour, lemon, carrot, parsley, smoked salmon, ghee, yogurt, iceberg, avocado

Baked Potato Dumplings with Vegetables

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Ingredients: pastry flour, lemon, carrot, parsley, ghee, milk, sour cream, egg, leek, potato

Mediterranean Potato Salad with Fried Sardines

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Ingredients: pastry flour, lemon, carrot, parsley, sardines, octopus, celeriac, olive oil, leek, vinegar, potato

Braised Lamb with Artichokes

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Ingredients: pastry flour, lemon, carrot, parsley, lamb stock, leg of lamb, butter, artichoke, egg, olive oil, onion, garlic

Vegetable Curry

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Ingredients: pastry flour, lemon, carrot, parsley, yogurt, ginger root, vegetable oil, peas, curry, potato, turmeric, garlic

Stewed Lamb Shank

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Ingredients: pastry flour, lemon, carrot, parsley, lamb stock, lamb shank, celery, shallot, basil, olive oil, tomato, garlic

Lamb Shank with Vegetables

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Ingredients: pastry flour, lemon, carrot, parsley, lamb stock, lamb shank, celery, rosemary, olive oil, rosé wine, onion, canned tomato, garlic

Vegetable Soup with Meatballs

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Ingredients: pastry flour, lemon, carrot, parsley, ground beef, beef broth, paprika, egg, tomato, bell pepper, cooked rice, scallion, nutmeg

Vegetable Stew

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Ingredients: pastry flour, lemon, carrot, parsley, prosciutto, milk, butter, fava beans, string beans, peas, parsnip, potato, sugar

Tortellini with Lemon Tarragon Sauce

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Ingredients: pastry flour, lemon, carrot, parsley, turkey breast, bread crumbs, parmesan, milk, butter, white wine, egg, onion, tarragon

Rabbit Ravioli

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Ingredients: pastry flour, lemon, carrot, parsley, rabbit, butter, rosemary, red wine, egg, olive oil, tomato paste, onion, garlic

Veal Shank with Carrots

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Ingredients: pastry flour, lemon, carrot, parsley, beef broth, veal shank, celery, white wine, bay leaf, olive oil, tomato, thyme, garlic

Fried Fish Fillet with Herbed Vegetables

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Ingredients: pastry flour, lemon, carrot, parsley, fish fillets, butter, dill, paprika, broccoli, olive oil, garlic, mustard, scallion

Nile Perch Fillet with Vegetables

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Ingredients: pastry flour, lemon, carrot, parsley, nile perch, creme fraiche, white wine, broccoli, olive oil, leek, bell pepper, sugar, vegetable broth

Pike with Vegetable-Fish Filling

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Ingredients: pastry flour, lemon, carrot, parsley, pike, perch, fish stock, butter, celery, sage, leek, saffron, garlic

Salmon En Croûte

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Ingredients: pastry flour, lemon, carrot, parsley, salmon, fish stock, heavy cream, puff pastry, butter, kohlrabi, egg, leek, mustard seed

Pesto Gnocchi with Mixed Vegetables

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Ingredients: pastry flour, lemon, carrot, parsley, almond, parmesan, cherry tomato, egg, olive oil, lemon & pepper seasoning, potato, nutmeg, hokkaido pumpkin

Deep Fried Parsnip and Carrot Cakes with Yogurt Sauce

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Ingredients: pastry flour, lemon, carrot, parsley, bread crumbs, heavy cream, yogurt, beer, shallot, vegetable oil, egg, olive oil, parsnip, garlic

Braised Veal with Parslied Potatoes

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Ingredients: pastry flour, lemon, carrot, parsley, veal shank, butter, white wine, bay leaf, allspice, celeriac, capers, leek, onion, potato

Potato and Vegetable Pancakes with Salad

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Ingredients: pastry flour, lemon, carrot, parsley, red onion, zucchini, cucumber, egg, olive oil, tomato, mint, potato, nutmeg, sunflower oil