carrot, lemon, red onion, celery & chicken stock recipes
9 recipes
Page 1
Hearty Veggie Soup with White Beans and Kale
girlgonegourmet.com
Ingredients: chicken stock, celery, lemon, red onion, carrot, parmesan, canned cannellini beans, kale, parsley, olive oil
Shrimp with Kale and White Beans Baked in Parchment
marthastewart.com
Ingredients: chicken stock, celery, lemon, red onion, carrot, shrimp, kale, rosemary, white beans, olive oil
Marie's Creamy Macaroni Salad
yummly.co.uk
Ingredients: chicken stock, celery, lemon, red onion, carrot, macaroni, cream, mayonnaise, parsley, radish, bell pepper, sugar
Grilled Octopus with Celery and Cannellini Bean Salad
foodnetwork.com
Ingredients: chicken stock, celery, lemon, red onion, carrot, octopus, extra virgin olive oil, red wine vinegar, cannellini beans, vegetable oil, bay leaf, arugula, thyme, onion, garlic, chili flake
Sweet Potato Cornbread Dressing
foodnetwork.com
Ingredients: chicken stock, celery, lemon, red onion, carrot, sweet italian sausage, flour, milk, butter, baking powder, honey, cornmeal, egg, thyme, canned sweet potato, cider
Vegetable minestrone with pesto
houseandgarden.co.uk
Ingredients: chicken stock, celery, lemon, red onion, carrot, parmesan, zucchini, basil, peas, olive oil, gem lettuce, tomato, green beans, new potato, mint, garlic
Palash Mitra's Awesome Mulligatawny Soup Recipe
greatcurryrecipes.net
Ingredients: chicken stock, celery, lemon, red onion, carrot, scallop, flour, butter, cumin, peppercorn, ginger root, coriander, bay leaf, clove, cinnamon, tomato, leek, cilantro, coconut milk, turmeric, garlic, white rice
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, celery, lemon, red onion, carrot, brisket, milk, butter, pretzel bun, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, celery, lemon, red onion, carrot, brisket, milk, butter, pretzel bun, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil