carrot, milk, shallot, olive oil & beef stock recipes
5 recipes
Page 1
Yorkshire puddings with beef and red wine stew
womensweeklyfood.com.au
Ingredients: beef stock, milk, shallot, carrot, olive oil, worcestershire, beef roast, flour, butter, chive, red wine, egg, button mushroom, tomato paste, thyme, garlic
Colcannon with Guinness stew
taste.com.au
Ingredients: beef stock, milk, shallot, carrot, olive oil, beef roast, flour, butter, beer, lemon, cabbage, bay leaf, parsley, tomato paste, thyme, onion, potato, garlic
Sloppy Joe Casserole
realfoodbydad.com
Ingredients: beef stock, milk, shallot, carrot, olive oil, ground beef, worcestershire, parmesan, short-cut pasta, mozzarella, chipotle, tomato sauce, garlic powder, smoked paprika, tomato paste, marsala wine, onion powder, bell pepper, garlic
Slow cooked beef cheeks, smoked eel, young carrots and celeriac puree ( SERVES 6 )
eatwell.co.nz
Ingredients: beef stock, milk, shallot, carrot, olive oil, smoked eel, beef cheek, butter, peppercorn, baby carrot, red wine, bay leaf, celeriac, button mushroom, thyme, star anise, onion, green cardamom, garlic
Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: beef stock, milk, shallot, carrot, olive oil, lamb shank, celery, cracked pepper, canned lentils, brown sugar, rosemary, red wine, bay leaf, parsley, tomato paste, thyme, onion, canned tomato, sweet potato, garlic