carrot, mint, olive oil, yogurt & canned cannellini beans recipes
2 recipes
Page 1
Roasted Vegetables with Spiced Yogurt Sauce
stonyfield.com
Ingredients: yogurt, canned cannellini beans, carrot, olive oil, mint, lemon, za'atar, sumac, radish, parsnip
White bean, carrot and mint fritters with yoghurt dressing
healthyfood.com
Ingredients: yogurt, canned cannellini beans, carrot, olive oil, mint, self-raising flour, lemon, red onion, zucchini, egg, chile pepper, garlic