carrot, nutmeg, beef broth, milk & celeriac recipes

7 recipes

Page 1

Stuffed Veal

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Ingredients: beef broth, milk, carrot, celeriac, nutmeg, veal steak, veal roast, bread, beer, marjoram, rosemary, vegetable oil, egg, parsley, onion

Veal Breast with Bread Stuffing

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Ingredients: beef broth, milk, carrot, celeriac, nutmeg, bacon, veal roast, bread, beer, marjoram, rosemary, vegetable oil, egg, parsley, onion

Cabbage Rolls with Mashed Potatoes

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Ingredients: beef broth, milk, carrot, celeriac, nutmeg, prosciutto, turkey breast, ghee, butter, white wine, shallot, cabbage, bay leaf, leek, oregano, potato, garlic, caraway

Oxtail with Mashed Potatoes

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Ingredients: beef broth, milk, carrot, celeriac, nutmeg, oxtail, butter, madeira wine, rosemary, red wine, vegetable oil, bay leaf, juniper berry, port wine, tomato, thyme, onion, potato

Braised Oxtail with Mashed Potatoes

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Ingredients: beef broth, milk, carrot, celeriac, nutmeg, oxtail, butter, madeira wine, rosemary, red wine, vegetable oil, bay leaf, juniper berry, parsley, port wine, tomato, thyme, onion, potato

Roulade of Beef with Olive Stuffing and Mashed Potatoes

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Ingredients: beef broth, milk, carrot, celeriac, nutmeg, beef stew meat, bacon, parmesan, ricotta, ghee, butter, shallot, cabbage, green olives, red wine, vegetable oil, olive oil, tomato paste, onion, potato, garlic, vegetable broth

Meatloaf with Onion Gravy, Mashed Potatoes and Chard

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Ingredients: beef broth, milk, carrot, celeriac, nutmeg, mixed ground meat, bread crumbs, ghee, heavy cream, bread, butter, lemon, marjoram, chard, egg, parsley, tomato paste, leek, onion, potato, garlic, mustard