carrot, nutmeg, milk, parsley & marjoram recipes

6 recipes

Page 1

Meat and Vegetable Filled Baked Kohlrabi

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Ingredients: milk, marjoram, carrot, parsley, nutmeg, ground pork, butter, kohlrabi, onion, potato, chili flake, caraway

Cream of Celery Soup with Croutons

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Ingredients: milk, marjoram, carrot, parsley, nutmeg, heavy cream, bread, butter, celery, vegetable oil, onion, potato, vegetable broth

Stuffed Veal

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Ingredients: milk, marjoram, carrot, parsley, nutmeg, veal steak, beef broth, veal roast, bread, beer, rosemary, vegetable oil, egg, celeriac, onion

Veal Breast with Bread Stuffing

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Ingredients: milk, marjoram, carrot, parsley, nutmeg, bacon, beef broth, veal roast, bread, beer, rosemary, vegetable oil, egg, celeriac, onion

Meatloaf with Onion Gravy, Mashed Potatoes and Chard

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Ingredients: milk, marjoram, carrot, parsley, nutmeg, mixed ground meat, beef broth, bread crumbs, ghee, heavy cream, bread, butter, lemon, chard, egg, celeriac, tomato paste, leek, onion, potato, garlic, mustard

Roast Pork with Dumplings and Sauerkraut

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Ingredients: milk, marjoram, carrot, parsley, nutmeg, pork shoulder, pancetta, bacon, beef broth, pork bones, bread, sour cream, butter, beer, peppercorn, shallot, cabbage, vegetable oil, egg, allspice, clove, leek, vinegar, onion, garlic