carrot, nutmeg, red wine, egg & ginger root recipes
2 recipes
Page 1
Braised Veal Breast with Stuffing
eatsmarter.com
Ingredients: ginger root, red wine, carrot, egg, nutmeg, chicken broth, beef sausage, veal roast, heavy cream, milk, bread, butter, lemon, bay leaf, celeriac, parsley, tomato paste, leek, confectioners’ sugar, onion, garlic
Polish-style Stuffed Veal
eatsmarter.com
Ingredients: ginger root, red wine, carrot, egg, nutmeg, ground sausage, chicken stock, veal roast, milk, bread, butter, cream, lemon, bay leaf, celeriac, parsley, tomato paste, leek, confectioners’ sugar, onion, garlic