carrot, nutmeg, thyme, tomato paste & pastry flour recipes

6 recipes

Page 1

Beef Goulash with Potato Dumplings

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Ingredients: pastry flour, carrot, tomato paste, thyme, nutmeg, beef stew meat, bacon, beef broth, beer, lemon, paprika, vegetable oil, bay leaf, egg, parsley, onion, potato, garlic

Roast Duck with Sauteed Cabbage

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Ingredients: pastry flour, carrot, tomato paste, thyme, nutmeg, duck, bacon, hazelnut, milk, butter, celery, cabbage, apple, honey, egg, pumpkin, leek, onion, cider

Roasted Lamb with Potato Croquettes

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Ingredients: pastry flour, carrot, tomato paste, thyme, nutmeg, leg of lamb, veal stock, bread crumbs, gouda, butter, baby carrot, frying oil, red wine, vegetable oil, egg, celeriac, onion, potato, garlic

Spinach Lasagna with Chicken Liver Filling

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Ingredients: pastry flour, carrot, tomato paste, thyme, nutmeg, mixed ground meat, beef broth, chicken livers, parmesan, heavy cream, lasagna, milk, butter, white wine, egg, leek, parsnip, spinach, onion, garlic

Oxtail with Vegetables and Mashed Potatoes

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Ingredients: pastry flour, carrot, tomato paste, thyme, nutmeg, worcestershire, beef broth, oxtail, milk, butter, celery, paprika, kohlrabi, red wine, bay leaf, juniper berry, parsley, mustard powder, parsnip, onion, potato, garlic, canola oil, cayenne

Venison with Fig Dumplings

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Ingredients: pastry flour, carrot, tomato paste, thyme, nutmeg, chicken stock, venison, heavy cream, milk, bread, butter, celery, peppercorn, shallot, fig, apricot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, gin, mustard seed, onion, garlic