carrot, olive oil & cognac recipes

35 recipes

Page 1

Veal Roast with Mushroom Mascarpone

lacucinaitaliana.com

Ingredients: carrot, olive oil, cognac, veal rump, mascarpone, butter, celery, parsley, button mushroom, onion

Blue swimmer crab bisque

gourmettraveller.com.au

Ingredients: carrot, olive oil, cognac, crab, fish stock, cream, celery, white wine, bay leaf, anise liqueur, tomato paste, thyme, onion

Coq Au Vin

crecipe.com

Ingredients: carrot, olive oil, cognac, chicken stock, chicken breast, bacon, flour, butter, red wine, button mushroom, thyme, onion, garlic

Sunny Vegan Corn Chowder

myrecipemagic.com

Ingredients: carrot, olive oil, cognac, cashew milk, celery, hot paprika, white miso, onion, sweet corn, potato, garlic, vegetable broth, chili flake

Lobster in Cognac and tomato sauce

gourmettraveller.com.au

Ingredients: carrot, olive oil, cognac, lobster, fish stock, butter, celery, white wine, shallot, tomato paste, tomato, garlic, tarragon

Braised Chicken with Vegetables

soscuisine.com

Ingredients: carrot, olive oil, cognac, chicken broth, chicken leg, flour, white wine, dijon mustard, button mushroom, margarine, oregano, onion, potato, garlic

Ina Garten’s Beef Bourguignon

theviewfromgreatisland.com

Ingredients: carrot, olive oil, cognac, beef stew meat, bacon, beef broth, flour, butter, red wine, button mushroom, tomato paste, thyme, onion, garlic

Beef Bourguignon

yummly.com

Ingredients: carrot, olive oil, cognac, bacon, beef broth, beef roast, flour, butter, red wine, button mushroom, tomato paste, thyme, onion, garlic

Ina Garten’s Beef Bourguignon

yummly.com

Ingredients: carrot, olive oil, cognac, bacon, beef broth, beef roast, flour, butter, red wine, button mushroom, tomato paste, thyme, onion, garlic

Coq au Vin

pudgefactor.com

Ingredients: carrot, olive oil, cognac, chicken broth, chicken thighs, flour, butter, red wine, parsley, button mushroom, tomato paste, thyme, onion, pearl onion, garlic

Barefoot Contessa Company Pot Roast

leitesculinaria.com

Ingredients: carrot, olive oil, cognac, chicken broth, chicken stock, beef roast, flour, butter, celery, rosemary, canned whole tomato, red wine, leek, thyme, onion, garlic

Company Pot Roast

foodnetwork.com

Ingredients: carrot, olive oil, cognac, chicken broth, chicken stock, beef roast, flour, butter, celery, rosemary, canned whole tomato, red wine, leek, thyme, onion, garlic

Classic Lasagna with Turkey

eatsmarter.com

Ingredients: carrot, olive oil, cognac, ground turkey, chicken stock, ground pork, lasagna, milk, butter, pastry flour, tomato sauce, button mushroom, cinnamon, onion, garlic, nutmeg

Company Pot Roast

barefootcontessa.com

Ingredients: carrot, olive oil, cognac, chicken broth, chicken stock, beef roast, flour, butter, celery, rosemary, canned whole tomato, red wine, leek, thyme, onion, garlic

Beef Stew

bowl-me-over.com

Ingredients: carrot, olive oil, cognac, beef stew meat, bacon, beef stock, flour, butter, red wine, button mushroom, tomato paste, thyme, onion, brussels sprout, garlic, chili flake

Lobster Civet

greatchefs.com

Ingredients: carrot, olive oil, cognac, lobster, veal stock, butter, celery, white wine, shallot, rosemary, salsify, red wine, chickpea flour, port wine, thyme, garlic

Slow Cooker/Crock Pot Beef Bourguignon

yummly.com

Ingredients: carrot, olive oil, cognac, beef stew meat, beef stock, flour, cracked pepper, red wine vinegar, red wine, button mushroom, tomato paste, thyme, onion, potato, pearl onion, garlic

Slow Cooked Beef Stew with Red Wine, Carrots and Tomatoes

thatskinnychickcanbake.com

Ingredients: carrot, olive oil, cognac, bacon, beef roast, shallot, orange, marjoram, basil, canned whole tomato, red wine, parsley, tomato paste, sage, thyme, garlic

Boeuf Bourgignon

spoonacular.com

Ingredients: carrot, olive oil, cognac, bacon, beef stock, beef roast, flour, butter, shallot, bay leaf, parsley, button mushroom, tomato paste, thyme, onion, dark cocoa, garlic

French Beef Stew (Boeuf Bourguignon)

chewoutloud.com

Ingredients: carrot, olive oil, cognac, beef stew meat, bacon, beef broth, flour, butter, red wine, bay leaf, parsley, button mushroom, tomato paste, thyme, onion, pearl onion, garlic