carrot, olive oil, onion, lemon, cabbage & parsnip recipes
4 recipes
Page 1
Leftover Corned Beef and Cabbage Soup
savoryexperiments.com
Ingredients: lemon, cabbage, carrot, olive oil, parsnip, onion, corned beef, chicken broth, pearl barley, bay leaf, tomato, thyme, garlic
Yaga Stew
pastrychefonline.com
Ingredients: lemon, cabbage, carrot, olive oil, parsnip, onion, bacon, pork spare ribs, dill, red wine vinegar, honey, parsley, button mushroom, tomato paste, beetroot, stewed tomatoes, mustard seed, garlic, vegetable broth
Root Vegetable Tagine with Lentils
myrecipes.com
Ingredients: lemon, cabbage, carrot, olive oil, parsnip, onion, couscous, cumin, paprika, ginger root, dried apricot, allspice, curry, cinnamon, lentils, chili powder, turnip, turmeric, canned tomato, sweet potato, vegetable broth
Warming Winter Chowder
food52.com
Ingredients: lemon, cabbage, carrot, olive oil, parsnip, onion, heavy cream, butter, white wine, cauliflower, shallot, ginger powder, bay leaf, wholegrain mustard, parsley, cinnamon, leek, thyme, green cardamom, potato, garlic, vegetable broth, cayenne