carrot, olive oil, parmesan, rosemary, thyme & ditalini recipes
6 recipes
Page 1
Pasta e Fagioli
curiouscuisiniere.com
Ingredients: parmesan, ditalini, rosemary, carrot, olive oil, thyme, chicken broth, celery, bay leaf, white beans, tomato paste, onion, canned tomato, garlic
Pasta E Fagioli Soup
willcookforsmiles.com
Ingredients: parmesan, ditalini, rosemary, carrot, olive oil, thyme, chicken stock, celery, bay leaf, white beans, onion, canned tomato, garlic, chili flake
Autumn Minestrone Soup
cookingclassy.com
Ingredients: parmesan, ditalini, rosemary, carrot, olive oil, thyme, zucchini, kale, cannellini beans, bay leaf, butternut squash, onion, potato, canned tomato, garlic, vegetable broth
Pasta Fagioli
twopeasandtheirpod.com
Ingredients: parmesan, ditalini, rosemary, carrot, olive oil, thyme, celery, canned cannellini beans, basil, bay leaf, parsley, onion, canned tomato, garlic, vegetable broth, chili flake
Vegetarian Pasta e Fagioli (Pasta and Beans)
food.com
Ingredients: parmesan, ditalini, rosemary, carrot, olive oil, thyme, celery, canned cannellini beans, basil, parsley, tomato, oregano, onion, garlic, vegetable broth, chili flake
Braised Chicken and Mushroom Ragu
joythebaker.com
Ingredients: parmesan, ditalini, rosemary, carrot, olive oil, thyme, chicken stock, boneless skinless chicken thighs, celery, shallot, red wine, parsley, button mushroom, tomato paste, tomato, porcini, garlic, canola oil, chili flake