carrot, onion, cream, red wine & tomato paste recipes
14 recipes
Page 1
Slow-Cooked Big Batch Bolognese
todaysparent.com
Ingredients: cream, red wine, carrot, tomato paste, onion, ground beef, sweet italian sausage, ground pork, celery, tomato sauce, basil, olive oil, oregano, garlic
Rich cottage pies with cheesy mash
olivemagazine.com
Ingredients: cream, red wine, carrot, tomato paste, onion, ground beef, worcestershire, beef stock, flour, butter, cheddar, celery, dijon mustard, potato, garlic
Pasta Bolognese
baconismagic.ca
Ingredients: cream, red wine, carrot, tomato paste, onion, ground beef, rigatoni, red wine vinegar, tomato, fennel seed, cilantro, thyme, sugar, garlic, canola oil
Shepherd’s pie
gourmettraveller.com.au
Ingredients: cream, red wine, carrot, tomato paste, onion, chicken stock, worcestershire, ground lamb, butter, bay leaf, peas, parsley, olive oil, potato, garlic
Gordon Ramsay's Shepherd's Pie
lifeatcloverhill.com
Ingredients: cream, red wine, carrot, tomato paste, onion, chicken stock, worcestershire, ground lamb, parmesan, butter, rosemary, egg, olive oil, thyme, potato, garlic
Spaghetti Bolognese
cafedelites.com
Ingredients: cream, red wine, carrot, tomato paste, onion, ground beef, parmesan, spaghetti, short-cut pasta, tomato sauce, zucchini, bouillon cube, parsley, olive oil, oregano, garlic
Lamb shepherd's pie
goodfood.com.au
Ingredients: cream, red wine, carrot, tomato paste, onion, chicken stock, lamb shoulder, parmesan, flour, milk, butter, celery, bay leaf, olive oil, thyme, potato, garlic
traditional spaghetti bolognese
food.com
Ingredients: cream, red wine, carrot, tomato paste, onion, ground beef, bacon, beef stock, butter, celery, bay leaf, olive oil, button mushroom, tomato, oregano, thyme, garlic
Beef and Guinness stew with whipped potatoes
taste.com.au
Ingredients: cream, red wine, carrot, tomato paste, onion, beef steak, bacon, beef stock, flour, butter, beer, celery, shallot, bay leaf, parsley, olive oil, button mushroom, green beans, potato
Emma Knowles' Bolognese sauce
gourmettraveller.com.au
Ingredients: cream, red wine, carrot, tomato paste, onion, ground beef, pancetta, beef stock, ground pork, parmesan, butter, celery, red wine vinegar, canned whole tomato, olive oil, sage, oregano, porcini, garlic
Polish-style Stuffed Veal
eatsmarter.com
Ingredients: cream, red wine, carrot, tomato paste, onion, ground sausage, chicken stock, veal roast, milk, bread, butter, lemon, ginger root, bay leaf, egg, celeriac, parsley, leek, confectioners’ sugar, garlic, nutmeg
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: cream, red wine, carrot, tomato paste, onion, ground beef, pancetta, beef stock, chicken livers, parmesan, rigatoni, flour, milk, butter, celery, bay leaf, olive oil, oregano, porcini, thyme, garlic, nutmeg
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: cream, red wine, carrot, tomato paste, onion, chicken stock, lamb shank, smoked ham hock, celery, peppercorn, white wine, shallot, rosemary, basil, tomato juice, bay leaf, parsley, olive oil, tomato, leek, garlic, green lentils, sherry vinegar
Roast Venison Fillet
eatsmarter.com
Ingredients: cream, red wine, carrot, tomato paste, onion, venison, venison stock, butter, lemon, orange, rosemary, bay leaf, juniper berry, allspice, celeriac, dark chocolate, cornstarch, cranberry sauce, confectioners’ sugar, potato, garlic, vegetable broth, nutmeg