carrot, onion, milk, heavy cream & pastry flour recipes
10 recipes
Page 1
Vegetable Lasagna
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Ingredients: heavy cream, milk, pastry flour, carrot, onion, gouda, lasagna, butter, leek, garlic, vegetable broth, nutmeg
Bread Dumplings with Chanterelles and Bacon Sauce
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Ingredients: heavy cream, milk, pastry flour, carrot, onion, bacon, bread, butter, egg, parsley, thyme, tarragon, nutmeg, wild mushroom
Macaroni and Ground Meat Casserole
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Ingredients: heavy cream, milk, pastry flour, carrot, onion, ground beef, parmesan, ghee, butter, macaroni, fennel, red wine, bay leaf, canned tomato, garlic, nutmeg
Stuffed Pancake Soufflé with Tomato Sauce
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Ingredients: heavy cream, milk, pastry flour, carrot, onion, walnut, swiss cheese, celery, shallot, vegetable oil, egg, parsley, olive oil, button mushroom, canned tomato, garlic, scallion
Stuffed Cannelloni Casserole
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Ingredients: heavy cream, milk, pastry flour, carrot, onion, deli ham, mixed ground meat, parmesan, fresh mozzarella, butter, cannelloni, vegetable oil, oregano, canned tomato, garlic, vegetable broth, nutmeg
Savory Vegetable Strudel with Herb Sauce
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Ingredients: heavy cream, milk, pastry flour, carrot, onion, swiss cheese, sour cream, butter, lemon, white wine, cauliflower, broccoli, basil, vegetable oil, egg, peas, cornstarch, sweet corn
Pheasant with Mushrooms and Wild Rice
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Ingredients: heavy cream, milk, pastry flour, carrot, onion, pheasant, chicken stock, bacon, pistachio, butter, peppercorn, white wine, shallot, vegetable oil, bay leaf, egg, button mushroom, wild rice, thyme, sugar
Spinach Lasagna with Chicken Liver Filling
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Ingredients: heavy cream, milk, pastry flour, carrot, onion, mixed ground meat, beef broth, chicken livers, parmesan, lasagna, butter, white wine, egg, tomato paste, leek, parsnip, spinach, thyme, garlic, nutmeg
Grilled Ribs with Cornbread and Coleslaw
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Ingredients: heavy cream, milk, pastry flour, carrot, onion, beef ribs, butter, paprika, napa cabbage, brown sugar, baking powder, hot sauce, apple, red wine vinegar, honey, cornmeal, egg, mayonnaise, radish, tomato paste, chile pepper, garlic, scallion, buckwheat flour, sunflower oil
Venison with Fig Dumplings
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Ingredients: heavy cream, milk, pastry flour, carrot, onion, chicken stock, venison, bread, butter, celery, peppercorn, shallot, fig, apricot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, garlic, nutmeg