carrot, onion, parsley, peppercorn, olive oil, butter & risotto rice recipes
3 recipes
Page 1
Veal rack with pumpkin risotto
womensweeklyfood.com.au
Ingredients: butter, peppercorn, carrot, parsley, olive oil, onion, risotto rice, veal steak, parmesan, celery, white wine, rosemary, bay leaf, wholegrain mustard, pumpkin, garlic
Onion and fennel risotto with chicken meatballs
womensweeklyfood.com.au
Ingredients: butter, peppercorn, carrot, parsley, olive oil, onion, risotto rice, ground chicken, chicken bones, bread crumbs, parmesan, celery, white wine, fennel, bay leaf, egg, leek, garlic, tarragon
Osso buco Milanese
womensweeklyfood.com.au
Ingredients: butter, peppercorn, carrot, parsley, olive oil, onion, risotto rice, chicken stock, veal steak, parmesan, flour, celery, lemon, white wine, bay leaf, tomato paste, tomato, saffron, thyme, garlic