carrot, onion, parsnip, thyme & shallot recipes

9 recipes

Page 1

Stuffed Chicken With Roasted Vegetables

thedailymeal.com

Ingredients: parsnip, thyme, onion, carrot, shallot, chicken breast, bread crumbs, butter, lemon, sage, butternut squash

Root Vegetable Salad with Balsamic-Date Dressing

saltandwind.com

Ingredients: parsnip, thyme, onion, carrot, shallot, feta, canola oil, date, turnip, balsamic vinegar, dijon mustard, extra virgin olive oil, baby greens

Vegetable and Barley Soup

deliciouseveryday.com

Ingredients: parsnip, thyme, onion, carrot, shallot, barley, button mushroom, olive oil, zucchini, cherry tomato, celery, canned tomato, vegetable broth, garlic

Pot Roast with Root Vegetables

spicysouthernkitchen.com

Ingredients: parsnip, thyme, onion, carrot, shallot, bacon, beef broth, beef roast, bay leaf, mustard powder, red wine, rosemary, brown sugar, paprika, golden beet, garlic

Amazing Carrot and Parsnip Soup

eatingbirdfood.com

Ingredients: parsnip, thyme, onion, carrot, shallot, gruyere, cumin, coconut oil, turmeric, sage, cayenne, white miso, vegetable broth, scallion, garlic, quinoa

Barolo-braised beef and shallot pie with parsnip and potato mash

deliciousmagazine.co.uk

Ingredients: parsnip, thyme, onion, carrot, shallot, beef stock, beef roast, butter, cream, seasoned flour, bay leaf, olive oil, celery, red wine, nutmeg, garlic, potato

Warming Winter Chowder

food52.com

Ingredients: parsnip, thyme, onion, carrot, shallot, butter, heavy cream, lemon, bay leaf, leek, olive oil, cayenne, parsley, ginger powder, cinnamon, white wine, vegetable broth, cauliflower, green cardamom, garlic, potato, cabbage, wholegrain mustard

Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen

thefullhelping.com

Ingredients: parsnip, thyme, onion, carrot, shallot, kombu, button mushroom, arrowroot flour, mirin, bay leaf, turnip, sage, parsley, celery, red wine, celeriac, rosemary, tamari, lima beans, burdock root, extra virgin olive oil, garlic, potato, sun dried tomato

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: parsnip, thyme, onion, carrot, shallot, chicken stock, wild boar, beef stock, bacon, milk, butter, cream, whipped cream, brioche, red lentils, egg, bay leaf, honey, sherry, parsley, balsamic vinegar, juniper berry, nutmeg, vegetable broth, white wine vinegar, garlic, vegetable oil, frying oil