carrot, onion, raisins, parsley & pine nut recipes
10 recipes
Page 1
Quinoa Pilaf
eatthis.com
Ingredients: pine nut, raisins, carrot, parsley, onion, olive oil, quinoa, vegetable broth
Carrot and Mint Salad Recipe
timesofindia.com
Ingredients: pine nut, raisins, carrot, parsley, onion, lemon, olive oil, vinegar, mint, garlic
Stuffed Mushrooms with Pine Nuts and Golden Raisins
foodnetwork.com
Ingredients: pine nut, raisins, carrot, parsley, onion, bread crumbs, fontina, extra virgin olive oil, olive oil, button mushroom
Gennaro's stuffed porchetta
jamieoliver.com
Ingredients: pine nut, raisins, carrot, parsley, onion, pork shoulder, chicken livers, ground pork, red wine, olive oil, sage
Drunken Chicken ...heavy on the sauce!
foodnetwork.com
Ingredients: pine nut, raisins, carrot, parsley, onion, chicken breast, chicken thighs, rustic italian bread, celery, extra virgin olive oil, red wine, bay leaf, tomato paste, garlic
Jewel-Toned Sweet and Savory Basmati Rice Pilaf with Pomegranate
anediblemosaic.com
Ingredients: pine nut, raisins, carrot, parsley, onion, ghee, cumin, orange, long-grain white rice, cinnamon, green cardamom, turmeric, vegetable broth, pomegranate, craisins
Mallorcan-style lamb
goodtoknow.co.uk
Ingredients: pine nut, raisins, carrot, parsley, onion, leg of lamb, ground lamb, milk, bread, celery, white wine, rosemary, egg, olive oil, oregano, garlic
Fresh Ham with Tuscan Bread Stuffing
foodnetwork.com
Ingredients: pine nut, raisins, carrot, parsley, onion, bone-in ham, parmesan, milk, bread, celery, lemon, green olives, basil, olive oil, sage, baby greens, thyme, garlic
Sweet and Sour Wild Boar
eatsmarter.com
Ingredients: pine nut, raisins, carrot, parsley, onion, beef broth, wild boar, chocolate, chestnut, red wine vinegar, rosemary, basil, candied fruit, red wine, bay leaf, celeriac, olive oil, sage, tomato, garlic
Neapolitan Ragu
foodnetwork.com
Ingredients: pine nut, raisins, carrot, parsley, onion, pork shoulder, ground beef, pork spare ribs, ground pork, parmesan, spaghetti, milk, bread, celery, peppercorn, extra virgin olive oil, red wine, egg, tomato paste, oregano, fennel seed, thyme, canned tomato, garlic