carrot, onion, tarragon, garlic & fennel recipes
9 recipes
Page 1
Linguini & Clams with Fennel & Tarragon
strawberryplum.com
Ingredients: fennel, carrot, onion, garlic, tarragon, clam, linguine, white wine, cherry tomato, extra virgin olive oil, chili flake
Orange-Spice Roast Turkey
pillsbury.com
Ingredients: fennel, carrot, onion, garlic, tarragon, whole turkey, celery, orange, honey, orange marmalade, dijon mustard, curry, olive oil, oregano, chipotle powder
French Lamb Stew With Fennel, Carrots and Peas (Navarin)
oregonlive.com
Ingredients: fennel, carrot, onion, garlic, tarragon, chicken broth, lamb shoulder, canned anchovy, flour, butter, vermouth, honey, bay leaf, peas, olive oil, potato
Seafood Pot au Feu
marthastewart.com
Ingredients: fennel, carrot, onion, garlic, tarragon, lobster, scallop, halibut, butter, celery, white wine, bay leaf, sauternes, parsley, leek, fennel seed, thyme, watercress, canned tomato
Onion and fennel risotto with chicken meatballs
womensweeklyfood.com.au
Ingredients: fennel, carrot, onion, garlic, tarragon, ground chicken, chicken bones, bread crumbs, parmesan, butter, celery, peppercorn, white wine, bay leaf, egg, parsley, olive oil, leek, risotto rice
Chicken-and-Dumpling Soup
foodnetwork.com
Ingredients: fennel, carrot, onion, garlic, tarragon, schmaltz, chicken breast, flour, milk, butter, white wine, bay leaf, egg, celeriac, parsley, rutabaga, fennel seed, thyme, turnip, nutmeg
Chicken with Fennel-Cream Sauce and Penne
foodnetwork.com
Ingredients: fennel, carrot, onion, garlic, tarragon, whole chicken, pine nut, parmesan, heavy cream, short-cut pasta, butter, celery, lemon, peppercorn, white wine, extra virgin olive oil, rosemary, bay leaf, white pepper, thyme
Saffron Poached Shrimp with Shaved Fennel and Citrus Vinaigrette
foodnetwork.com
Ingredients: fennel, carrot, onion, garlic, tarragon, shrimp, lemon, white wine, extra virgin olive oil, basil, honey, white wine vinegar, dijon mustard, olive oil, orange juice, vinaigrette dressing, tomato, saffron, avocado, grapefruit, canola oil
The Spicy Sea: How To Make Lobster Fra Diavolo
foodrepublic.com
Ingredients: fennel, carrot, onion, garlic, tarragon, shrimp, clam, lobster, black cod, chicken stock, seafood stock, butter, cream, celery, frying oil, rosemary, artichoke, vegetable oil, bay leaf, parsley, tomato paste, whisky, thyme, sugar, jerusalem artichoke, chili flake