carrot, orange, canola oil, onion & orange juice recipes
8 recipes
Page 1
Nutty Gingered Carrots
tasteofhome.com
Ingredients: orange, carrot, orange juice, onion, canola oil, walnut, butter, ginger root, honey, parsley
Beer Braised Chicken Sausage
chefdehome.com
Ingredients: orange, carrot, orange juice, onion, canola oil, chicken stock, chicken sausage, beer, peas, cilantro, white rice
Sweet Potato Soup with Pistachio, Orange and Mint Pesto
thehappyfoodie.co.uk
Ingredients: orange, carrot, orange juice, onion, canola oil, pistachio, olive oil, sage, mint, sweet potato, garlic, scallion, vegetable broth, nutmeg
Stir-Fry with Orange Juice Sauce
foodnetwork.com
Ingredients: orange, carrot, orange juice, onion, canola oil, soy sauce, celery, ginger root, snow peas, broccoli, button mushroom, cornstarch, bell pepper, summer squash, garlic, baby corn, water chestnut
Vegetarian Potato Cakes with Cranberry Orange Chutney
cookwithmanali.com
Ingredients: orange, carrot, orange juice, onion, canola oil, parmesan, flour, panko, balsamic vinegar, brown sugar, ginger root, vegetable oil, cranberry, allspice, oregano, spinach, potato, cayenne
Chicken Satay Stir-Fry with Orange Scented Jasmine Rice
foodnetwork.com
Ingredients: orange, carrot, orange juice, onion, canola oil, chicken tenders, chunky peanut butter, peanut, tamari, ginger root, snow peas, basil, honey, jasmine rice, cilantro, bell pepper, garlic, scallion, chili flake
Elegant Braised Lamb Shank Dinner Recipe by Tasty
tasty.co
Ingredients: orange, carrot, orange juice, onion, canola oil, chicken stock, lamb shank, heavy cream, sour cream, butter, horseradish, celery, lemon, chive, rosemary, red wine, bay leaf, white pepper, parsley, olive oil, tomato paste, thyme, potato, brussels sprout, pearl onion, garlic
Elegant Braised Lamb Shank Dinner
cookingtv-channel.com
Ingredients: orange, carrot, orange juice, onion, canola oil, chicken stock, lamb shank, heavy cream, sour cream, butter, horseradish, celery, lemon, chive, rosemary, red wine, bay leaf, white pepper, parsley, olive oil, tomato paste, thyme, potato, brussels sprout, pearl onion, garlic