carrot, oregano, flour, bay leaf, beef stock & butter recipes
6 recipes
Page 1
Venison Bourguignon (Venison Stew)
food.com
Ingredients: beef stock, flour, butter, carrot, bay leaf, oregano, pork fat, venison, basil, red wine, button mushroom, tomato paste, thyme, onion, garlic
Slow Cooker Beef Stew
dontsweattherecipe.com
Ingredients: beef stock, flour, butter, carrot, bay leaf, oregano, beef roast, celery, red wine, vegetable oil, tomato paste, thyme, onion, potato, garlic
Goulash with herb dumplings
goodfood.com.au
Ingredients: beef stock, flour, butter, carrot, bay leaf, oregano, beef steak, self-raising flour, milk, celery, hot paprika, paprika, red wine vinegar, vegetable oil, parsley, tomato paste, onion, potato, garlic
Oven Braised Beef Stew
melissassouthernstylekitchen.com
Ingredients: beef stock, flour, butter, carrot, bay leaf, oregano, beef stew meat, worcestershire, celery, paprika, red wine, parsley, olive oil, tomato paste, onion powder, thyme, onion, potato, seasoned salt, steak seasoning
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: beef stock, flour, butter, carrot, bay leaf, oregano, ground beef, pancetta, chicken livers, parmesan, rigatoni, milk, cream, celery, red wine, olive oil, tomato paste, porcini, thyme, onion, garlic, nutmeg
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, flour, butter, carrot, bay leaf, oregano, beef short ribs, parmesan, heavy cream, creme fraiche, celery, cracked pepper, lemon, chive, rosemary, red wine, parsley, olive oil, tomato paste, thyme, onion, potato, garlic