carrot, paprika, rosemary, onion, red wine & canned tomato recipes
7 recipes
Page 1
Braised Brisket with Red Wine and Rosemary
redbookmag.com
Ingredients: paprika, rosemary, red wine, carrot, onion, canned tomato, brisket, beef stock, celery, olive oil, garlic
Greek Lamb Shanks
feedyoursoul2.com
Ingredients: paprika, rosemary, red wine, carrot, onion, canned tomato, beef broth, lamb shank, celery, garlic powder, olive oil, cinnamon, thyme, nutmeg
Vegan Shepherd's Pie
simpleveganblog.com
Ingredients: paprika, rosemary, red wine, carrot, onion, canned tomato, canned lentils, nutritional yeast, extra virgin olive oil, non-dairy milk, peas, tomato paste, oregano, bell pepper, potato, garlic
Braised Lamb Shanks
rachelcooks.com
Ingredients: paprika, rosemary, red wine, carrot, onion, canned tomato, lamb shank, beef stock, celery, molasses, parsley, olive oil, tomato paste, bell pepper, thyme, chili flake
Braised Lamb Shanks
nutmegnanny.com
Ingredients: paprika, rosemary, red wine, carrot, onion, canned tomato, lamb shank, beef stock, celery, molasses, parsley, olive oil, tomato paste, bell pepper, thyme, chili flake
Slow Cooker Vegetable Seitan Stew
joyofkosher.com
Ingredients: paprika, rosemary, red wine, carrot, onion, canned tomato, worcestershire, seitan, bay leaf, peas, olive oil, button mushroom, cornstarch, thyme, potato, garlic, vegetable broth
Braised Mediterranean Lamb Shanks with Vegetables
wideopeneats.com
Ingredients: paprika, rosemary, red wine, carrot, onion, canned tomato, beef broth, lamb shank, lemon, garlic powder, bay leaf, olive oil, cinnamon, oregano, thyme, new potato, garlic, nutmeg