carrot, paprika, tomato paste, vegetable oil, bay leaf & leek recipes
4 recipes
Page 1
Vegetable Beef Stew
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Ingredients: paprika, carrot, vegetable oil, bay leaf, tomato paste, leek, beef stew meat, beef broth, celery, red wine, tomato, garlic, caraway
Beef and Red Wine Stew
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Ingredients: paprika, carrot, vegetable oil, bay leaf, tomato paste, leek, beef stew meat, beef stock, peppercorn, red wine, onion, garlic, cayenne, caraway
Quick Oxtail Soup
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Ingredients: paprika, carrot, vegetable oil, bay leaf, tomato paste, leek, oxtail, heavy cream, madeira wine, red wine, celeriac, cornstarch, thyme, onion, cayenne
Braised Beef in Red Wine Sauce (Boeuf Bourguignon)
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Ingredients: paprika, carrot, vegetable oil, bay leaf, tomato paste, leek, beef stew meat, pancetta, beef stock, lemon, peppercorn, red wine, parsley, button mushroom, onion, potato